A crispy-edged cookie with a chewy center, filled with 3 different kinds of Belgian and domestic dark and semi-sweet chocolates.
Experience the decadence of a French classic in cookie form. Our signature buttery dough is finished with a hand-torched cinnamon sugar topping for that iconic crème brûlée crunch.
Caramelized organic brown sugar adds an additional layer of flavor and chewiness to this gluten-free butterscotch-rich blondie.
A bright, refreshing twist on the classic bakery hybrid. We crafted a soft, buttery cookie dough base swirled with bursting wild blueberries, shaped it like a classic donut, and finished it with a tart, translucent lemon glaze and fresh citrus zest.