Chocolate Chip - Crispy-edged cookies with a chewy center, filled with 3 different kinds of Belgian and domestic dark and semi-sweet chocolates.
Cinnamon Brûlée - Crème brûlée-like topping of cinnamon sugar on a chewy, buttery cookie.
Oatmeal Raisin - The perfect balance of plump California Thompson raisins, oats and spices, rolled into a chewy delight.
Peanut Butter - Thick, chewy peanut butter cookie loaded with fresh-roasted peanuts.
Butterscotch Blondie - Caramelized brown
sugar adds an additional layer of flavor and chewiness to this
Red Velvet White Chocolate Brownie
Imported Valrhona cocoa powder and premium white chocolate give this brownie an unmistakable yet subtle chocolate flavor and creamy yet dense texture.